CROSSROADS KITCHEN CATERING MENU Page 1: Price Options Page 2: Seated Catering Menu Page 3: Canapes / Tray Passed Bites Page 4: Stations Page 5: Party Trays

OPTION A: $95 PER PERSON

Select 1 Appetizer

Select 1 Salad

Select 1 Protein

Select 1 Pasta

Select 1 Side

Select 1 Dessert

OPTION B: $110 PER PERSON

Select 2 Appetizers

Select 1 Salad

Select 1 Protein

Select 2 Sides

Select 1 Dessert

OPTION C: $125 PER PERSON

Select 2 Appetizers

Select 2 Salads

Select 1 Protein

Select 1 Pasta

Select 3 Sides

Select 1 Dessert

Pricing and availability subject to change.
Applicable sales tax and 6% event fee will apply to all events.

Chef fee, staffing fee and equipment rental fee will be additional.

Nuts, wheat & soy are used in various menu items. Gluten free items are always prepared without gluten, but may be cooked in the same area and/or fryer as items containing gluten. Guests with food allergies should discuss safe food options with their server, should only order from our special menu, and should not eat/share items ordered by other guests from our standard menu. We respectfully decline modifications to our dishes.

Pricing and availability subject to change. Applicable sales tax and 6% event fee will apply to all events.

Chef fee, staffing fee and equipment rental fee will be additional.

Lunch: Mon-Fri 11:30am - 2:30pm Brunch: Sat & Sun 10:30am - 2:30pm Dinner: Mon-Thur 5:30pm - 9:30pm / Fri 5:30pm - 10pm / Sat 5pm - 10pm / Sun 5pm - 9pm

Pricing and availability subject to change.
Applicable sales tax and 6% event fee will apply to all events.

Lunch: Mon-Fri 11:30am - 2:30pm Brunch: Sat & Sun 10:30am - 2:30pm
Dinner: Mon-Thur 5:30pm - 9:30pm / Fri 5:30pm - 10pm / Sat 5pm - 10pm / Sun 5pm - 9pm